GENERAL INFORMATION

Quality control 

Quality control and food safety assurance have always been one of the most important task for Vietnam seafood, especially in processing and exporting.

The fishery sector in recent years have been developing towards sustainability, ensuring exported seafood products can be easy for traceability and well – controlled quality in the whole chain production from seeds to finished products.

Seafood quality and food safety is managed in the chain transferred from Control of Final Products from 80s of last century to Control of Production Process (today).  

Chemicals and Residues Monitoring

Residues Monitoring Program for Certain Harmful Substances in aquaculture fish and products implemented since 2000 in over the country including concentrated aquaculture areas, species with large yield, all crops in all year round. These results are recognized by the U.S, EU, South Korea..

Post harvest seafood quality and safety monitoring program implemented since 2009 in over the country including fishing seafood, aquaculture products (criteria and species not included by the Residues Monitoring Program for Certain Harmful Substances in aquaculture fish and products).

Up to December 2015, there are 612 plants meeting national standards of hygiene, 100% plants applied HACCP, 461 EU-qualified (EU code) plants and many factories applied GMP, SSOP.   

List of Vietnam seafood producers qualified to export to markets  

List of Vietnam seafood producers qualified to export to markets

(Updated: Nov 2015)

No

Export markets

Update time

Proposed update time

1

Europe (EU)

6 Jan 2016

26 Jan 2016

2

South Korean

2 Feb 2016

26 Jan 2016

3

China

1 Feb 2016

26 Jan 2016

4

Brazil

22 Dec 2015

 

5

Argentine

28 Jan 2016

 

6

Ukraine (list of pangasius producers)

9 Jan 2014

 

7

Eurasian Economic Union (Russia, Kazakhstan, Belarus, Armenia, Kyryzstan)

21 Jun 2015

 

8

El Salvado

 

7 May 2010

9

List of bivalve molluck processors exporting to EU

8 Dec 2015

 

10

List of seasoned dried leather jacket fish processors exporting to Korea

25 Dec 2015

25 Dec 2015

11

The list of exporters qualified for food safety assurance (updated by Vietnam customs)

2 Feb 2016

 

12

List of processors eligible in exporting pangasius to the US.

9 Mar 2016

 

 

FSIS confirms postponement of Vietnam pangasius audit

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) confirmed it has decided to postpone an on-site audit in Vietnam.

SeafoodSource previously reported the postponement on Monday, 9 March.

“For the safety of our auditors, FSIS does not provide the dates when the auditors are scheduled to conduct in-country equivalence audits in a foreign country; however, we have postponed our visit,” an FSIS spokesperson said in an emailed statement sent to SeafoodSource.

FSIS did not provide the reason behind the postponement decision.

The Vietnam Association of Seafood Exporters and Producers (VASEP) had said in a statement on 11 March that the FSIS inspection was put on hold possibly because of the agency's concern about the COVID-19 coronavirus pandemic, which is spreading rapidly in the world.

The trip was scheduled to take place from 2 to 13 March and was aimed at ensuring the country’s inspection system for siluriformes fish, mainly pangasius, continues to meet the U.S. import requirements.

FSIS had already informed the National Agro-Forestry-Fisheries Quality Assurance Department (NAFIQAD) under Vietnam’s Ministry of Agriculture and Rural Development about the postponement, but did not provide any reason or new date for an upcoming visit.

In November 2019, FSIS announced that Vietnam, Thailand, and China were eligible to export siluriformes fish, including pangasius and basa, to the U.S.

This would have been the second on-site audit by FSIS following the first conducted in May 2018.

During that inspection, eight out of 13 exporters shipping the fish to the U.S. at the time were reviewed and two farms were audited, according to a proposed rule by FSIS posted on the Federal Register in September 2018.

Following the downturn in most of 2019, U.S. became the largest destination for pangasius from Vietnam, with sales of USD 18.1 million (EUR 16 million) in January, VASEP said.

(SeafoodSource)


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